Traditional Roast Duck
465 KčHalf duck roasted five hours, red cabbage, two dumplings.
✨ Authentic Czech Experience
Authentic Czech Cuisine in the Heart of Prague
Experience the true taste of Bohemia at Na Můstku 3.
Authentic Recipes
Passed down through Bohemian families.
Cozy Atmosphere
Candlelight, dark wood, vaulted cellar.
Heart of Old Town
60 seconds from Wenceslas Square.
Our Kitchen
Signature Dishes
Cooked slowly, served generously — from morning buchty to five-hour roast duck.
Beef Svíčková
345 KčRoot-vegetable cream sauce, bread dumplings, cranberry.
Beef Goulash in Bread
295 KčSlow-braised beef in dark beer, served in a sourdough loaf.
Pork Knuckle on the Bone
425 KčBeer-marinated, crackling skin, horseradish and mustard.
The Vibe
A Warm Cellar Under Old Town
Brick vaults, candles on every table, and the smell of duck fat and marjoram. Bohemian Pot has fed locals and travellers since the first pot went on the fire — no tourist menus, no shortcuts, just Czech cooking done properly.
Tank Pilsner · Moravian wines · Homemade slivovice
Guest Reviews
Loved by Locals & Travellers
“The warm atmosphere pulled us in from the street and the roast duck kept us there for three hours. Easily the best authentic food we ate in Prague.”
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Na Můstku 3, Prague
- Na Můstku 3, 110 00 Praha 1Directions
- Mon–Sun 09:00–23:30
Fri till 22:30 - +420 725 384 433
- @bohemianpot